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MAY 09 -Monthly special
May 4th, 2009 by Chef Chen

Szechwan Dumpling Appetizer

Szechwan dumpling wrap with grounded shrimp and pork and green onion. Steamed to fully cooked with the taste remain within the wrapping skin.

Topped with our szechwan hot dressing that include peanut sauce and hot paste. Don’t miss this time limited offer!

APR 09 -Monthly special
Apr 4th, 2009 by Chef Chen

Shrimp & Scallop in XO Sauce

Fresh Asparagus, Sea Scallop and Jumbo Shrimp which stir-fried with our house XO Sauce.

XO sauce is made od chopped dried seafood and is made with chili, onion and garlic. Mildly spicy.

»  Chef Chen Asian Restaurant